With quality above what can be found in Downtown Indy and a staff with such enthusiasm and pride, it is hard not to enjoy this fantastic place. As you enter, one will notice the fantastic decor with such rich warm colors, but don't let that fool you into thinking you are underdressed (as I did). This isn't your get dressed up kind of restaurant, unless you want to. With a staff that is inviting and welcoming they will lead you through a meal made with such culinary expertise you will wonder why you haven't been there before, and planning on when you can go back. From bread baked fresh daily to the sweet endings offered there is something for everyone. The prime cuts of meat that are so melt in your mouth tender it will have you questioning whether you truly needed to add any of the toppers that they offer. Of course what's better with a steak than say their Oscar style topper offers lump crab meat, bernaise sauce, and asparagus. Not in the mood for steak? Check out their Wild Mushroom Ravioli, with it's rich garlic cream sauce and asparagus...you will definitely not be disappointed!