Indiana Culinary Trails

Stop 12: Farm to Table Trail™ Trail

Red Yeti

Partnering with hard working local farms and talented artisans to provide the areas most talked about and enjoyable experience. Farm to Table is more than just a cool phrase, they live it.

At Red Yeti, their bar focuses on guiding our guests through a wide variety of craft beers and scratch cocktails; their syrups are made in house and ingredients are locally sourced and their recipes are unique. Drinks are always poured with the guest's experience in mind with local flavor you’ll find nowhere else.

Hours of Operation

Monday - Saturday 11 AM - 10PM Sunday Brunch 11AM - 10 PM

General Dining

Credit Cards: YES

Meals Served: Lunch and Dinner Everyday; Brunch on Sunday

Dining Classification: Casual; Family; Carryout, Bar

Cost: $$-$$$

Menu Style: American, Pub, Bar, Brewery, Vegetarian

Alcohol Served: All Alcohol Served

Separate Bar Area: Yes

Largest Group Served: 10

Meeting Room Capacity: N/A

Discounts: NO

Entertainment: NO

Local / Organic: Locally sourced food all across menu

Diet Specific: Gluten Free, Kosher, Vegan and Vegetarian

Exterior

Parking: Large public lot across the street

Visible Signage: Large "Red Yeti" statue in front of building

Handicapped Accessible: YES

Interior

Seating: Tables/Bar/Outside Seating

Hostess on Duty: Hostess Always On Duty

Gift Shop / Products for Sale: No Gift Shop; Products for sale

Recommended Dishes

Truffle Fries, Brewhouse Burger, Lamb Meatball Sliders, Shrimp & Grits, Fried Green Tomato Mac & Cheese, Trio of Tacos

Restaurant Photo

Website Phone Directions

Restaurant Information:

Phone: 8122885788

Address:
256 Spring Street
Jeffersonville, IN 47130


The Restaurant is part of the following trails:

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