Indiana Culinary Trails

Stop 14: Cultural Cuisine Trail™ Trail

Payne's Restaurant

Hours of Operation

Monday - Friday 8:30 am - 10pm

Saturday 9am - 10pm

Sunday 11am - 10pm

General Dining

Stephen Payne, owner and creator of Paynes, was born in England and owes his formative years to Yorkshire. From there he traveled across the USA, stopping in Fairmont, IN, the birthplace of James Dean, fell in love with the country and eventually made his way back to build Paynes Restaurant&the eclectic, free spirited, serious about food, enjoy-your-life atmosphere you will find today. He and his wife enjoy 4 young boys and operate their business together on a daily basis.

Paynes offers healthy and nutritious breakfasts all day, lunch, and an evening dinner menu thats often changing, all made with the freshest local ingredients and pasture raised meat. Paynes supports local art and culture, and often hosts acoustic concerts, as well as art/photography shows throughout the year. They have selected the best Indiana craft beers and boutique wines to complement the meals.

Credit Cards: Visa, Mastercard and Discover

Meals Served: Breakfast, Lunch, and Diner

Dining Classification: Casual

Cost: $$ = Sandwiches are under $9, Entrees under $18

Menu Style:

Alcohol Served: Craft Beers and Boutique Wines

Separate Bar Area: NO Largest Group Served: N/A Meeting Room Capacity: N/A

Discounts: Daily Specials

Entertainment: Special Nights

Local / Organic: Uses Local Meats and Produce

Diet Specific:

Exterior

Parking: Large Parking Lot Visible Signage: Both visible from Road and Highway

Handicapped Accessible: YES

Interior

Seating: Tables, Booths, and Outside Seating Hostess on Duty: Sometimes Gift Shop / Products for Sale: Yes Smoking: NO Bathrooms: 1 unisex bathroom

Recommended Dishes

Stop by for a wide range of healthy and nutritious breakfasts, your morning coffee, or enjoy your lunch on the terrace with the delicious Soup du Jour, wonderful fresh salads and specialty sandwiches. In the evening, Paynes offers an innovative dinner menu thats often changing, all made with the freshest local ingredients and pasture raised meat. Paynes supports local art and culture, and often hosts acoustic concerts, as well as art/photography shows throughout the year. We have selected the best Indiana craft beers and boutique wines to complement our meals. And dont forget dessert! Frozen custard treats, sticky toffee pudding  hope you saved room!

Comfortable coffee house atmosphere. Healthy and all natural menu includes homemade soups, made to order sandwiches. Breakfast, Lunch, Dinner hours daily. Breakfast all day every day!

Conveniently located just off the I-69, Exit 259 ramp!

Restaurant Photo

Website Phone Directions

Restaurant Information:

Phone: 765-998-0668

Address:
4925 Kaybee Drive
Gas City, IN 46933


The Restaurant is part of the following trails:

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